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Steak 101 – Men’s Event

April 14 @ 10:00 am - 1:00 pm

$10

Love steak? Then join us for Steak 101 – an education in all things beefy with Local Yocal’s highly entertaining owner, Matt Hamilton.

  

Steak 101 is divided into 3 segments:

    1. Meat Industry Discussion
    2. The Beef Carcass and Steak Cuts
    3. Grilling & Sampling!

You’ll get the inside story about beef; certification programs, meat grading, cattle raising, grilling, and much more. Be ready to pull back the curtain and take a look at the engine that drives our current commercial food industry.

Learn about the difference between Wagyu vs. Angus, naturally-raised vs. grass-fed, and rare vs. ruined…Visit the cutting room to see what makes each steak special, and then enjoy a delicious tasting of 17+ fine beef cuts, including grass-fed, Wagyu and 100% Angus; housemade sausage, ribeyes, filet, our signature McKinney steak and more!

Bring your appetite! At the end of our 3 hour adventure, you’ll be a bona fide Steakologist!

SORRY, REGISTRATION IS NOW CLOSED.

 

Details

Date:
April 14
Time:
10:00 am - 1:00 pm
Cost:
$10

Organizer

David Jordan
Email:
david.jordan@crosspoint-church.org

Venue

Local Yocal Farm
213 North Tennessee Street
McKinney, TX 75069 United States
+ Google Map
Phone:
469-952-3838
Website:
http://www.localyocalfarmtomarket.com/

Click HERE to see our full detailed calendar.